Whole Wheat Fail
OK, I understand that when substituting ingredients there are consequences. I took a perfect Caputo Tipo “00” flour from Napoli and mixed in an organic whole wheat flour. Disaster! Fucking…
Homemade Pizza – from C- to C+
Well, there is no perfect “fast” pizza dough solution. For simple pizza, it takes 48-72 hours for the dough to be perfect (most of that time in the refrigerator). I…
Pizza & Champagne to end 2017
I thought it was a safe bet to stay home and attempt pizza again. C- as the crust was too thick, but I ate it anyway. My friends in Italy…
Hunkering Down for the Winter
Now that the ham, garlic mashed potatoes and roasted vegetables are all gone, it’s time to survive the winter on my new budget. I likely will not do any consulting…
Fried Health Food?
OK, I am back at home in Maryland, and ironically, it has never really been home, as I rarely live here. But it is the only home I have. I…
Back on Eggs
After a few decades, I am back to eating eggs (minus the artery clogging bacon & hash browns). They lost their evilness some time ago. Studies show that eggs actually…
From the Garden to the Frying Pan
Picked today – Chinese eggplant, mini-red-orange-yellow peppers, cherry red-orange-yellow tomatoes, with onions, garlic and mushrooms. Idiot America – this is food – this is life! Sunday is about my only…
